![]() This easy peasy recipe makes 8 fluffy 4-inch pancakes. Serve them up plain Jane or throw mix-ins around like confetti - anything goes! Easy Pancakes for Two They’re great with blueberries too or any berry mix-in for that matter. If you’re looking to jazz things up and channel your inner kiddo, I have it on very good authority that these pancakes are quite delicious with chocolate chips stirred in. It’s a fantastic way to add some extra fluff to the pancakes! I rarely have buttermilk on hand so I make a DIY version by adding two teaspoons of vinegar to my milk and letting it sit for 10 min while I prep the rest of the ingredients. ![]() Today’s recipe, however, is more of the classic old-fashioned variety. I even have some Whole Wheat Oatmeal Pancakes for those looking to sneak some whole grains into their face. I make the most epic Key Lime Pie Pancakes as well as a mean stack of Banana Split Pancakes. Up until now most of the pancake recipes on this blog have been of the fancy-pants dessert pancakes variety. Out of this delicious quest for breakfast food variety, my small batch pancake recipe was born. I want pancakes, eggs, fresh fruit, hash browns… the works! Variety is the name of the game for me and I could never just make pancakes, all by their lonesome, and call it a meal. I’m talking lazy Sunday mornings with the softest stretchy pants, copious cups of coffee, and my entire family piled on the same couch, cat and all, watching baking competitions until someone get’s so hungry (usually me) that they shuffle into the kitchen to start breakfast. When it comes to weekends, I’m team big breakfast. ![]() The batter is easy to customize (hello chocolate chips!) and a breeze to throw together when your pancake craving strikes. This super simple recipe makes fluffy pancakes for two.
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